This was another souvenir my sister brought for me from Georgia.
What it is is a cob of popcorn kernels that you stick straight into the microwave as is. It looks cool huh?
According to the instructions, I need to place the whole cob into the special popping bag and fold it close. Then I just pop it in the microwave like any old microwave popcorn.
As with other products of the same nature, you basically keep it popping until there’s a 2-3 second gap between pops. Then you should probably end it so you don’t get scorched kernels and an awful smell throughout your house.
This has no other flavors added so you can either enjoy it as is or add butter and/or salt. I just added a bit of salt to mine and it tasted great and fresh. The popcorn by itself was very flavorful also.
I was a bit sad that it looked like a lot of the kernels didn’t get popped, always thinking I should’ve left it popping a while longer. However I didn’t want the burnt smell so I’m always very cautious at stopping the popping process. It was kind of sad~
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Cooked 2 min and still had kernels left. Tasty however. Funny thing is I had to google to see if I just cooked in plastic bag as is or not. Said to cut open and use the bag inside. You cant read the instructions on the bag till it is cut open and the first instruction is to cut open the plastic wrapping off….
Hi Michael thanks for visiting! How did yours turn out? Did most of the kernels pop?